2018 Hands on Cooking Classes at Light House Bistro

5:30pm-7:30pm

Price:  $95 per person (price includes wine and beer)

To sign up please email Beth Rocca:  beth@lighthousebistro.org

  

------

October 23, 2018

Cooking Fall Vegetables

Butternut and Sage Lasagna

White Sweet Potatoes with Lime and Garlic Aioli

Roasted Acorn Squash with Pecan Gremolata

Brussel Sprouts with local honey and balsamic

Chef’s Treat…Braised Pork Shanks!

 

------

November 20, 2018

Pie!

Prepare and bring home 2 pies for Thanksgiving!

 

------

December 18, 2018

Holiday Hors d’oeuvre Party…SOLD OUT!!!

Porcini and Pecan Pate

Dates with Caramelized Onions, Gorgonzola and Apple Smoked Bacon

Thyme-Gruyere Puffs

Tenderloin Crostini with Horseradish and Herb Butter